:00 Why you need to never consume raw chicken
:10 Campylobacter bacteria infection (food poisoning) from raw chicken
1:13 How to prevent food poisoning from chicken
Within this video, I wish to discuss why you need to never consume raw chicken. Lots of people consume raw fish (sushi) or raw beef, although not chicken. Can you explain that?
Chicken and poultry contain certain bacteria that may offer you food poisoning. This bacteria is known as campylobacter bacteria.
75% of supermarket chick tested positive with this bacteria. This can be a bacteria that generally known to reside in the gut of chickens, turkeys, along with other wild birds.
Should you consume an adequate amount of this bacteria, you are able to potentially experience:
• Severe diarrhea
• Flu signs and symptoms
• Abdominal discomfort
• Guillain Barre syndrome
Antibiotics tend not to work—you are only able to manage the signs and symptoms and allow your defense mechanisms fight the infections.
Its not necessary to clean the chicken. Should you choose wash the chicken, make certain you clean both hands completely, together with whatever you touched with contaminated hands and anything the chicken came in touch with. Mix-contamination can result in food poisoning.
Make certain you prepare the chicken completely. You would like the middle to become a minimum of 165ºF.
Certain temperates can destroy campylobacter bacteria. 48º c or 118.4º F will get rid of the bacteria. Freezing chicken may also get rid of the bacteria.
In case your stomach has enough muriatic acidity (HCL), it will be able to get rid of small quantities of campylobacter bacteria. The issue is, many people don’t have good stomach acids—especially as you become older. Antacids may also lower HCL levels, which could improve your chance of infection.
Dr. Eric Berg Electricity Bio:
Dr. Berg, age 55, is really a chiropractor which specializes in Healthy Ketosis & Intermittent Fasting. He’s the writer of the greatest-selling book The Healthy Keto Plan, and it is the Director of Dr. Berg’s Nutritionals. He no more practices, but concentrates on health education through social networking.
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Dr. Eric Berg received his Physician of Chiropractic degree from Palmer College of Chiropractic in 1988. His utilization of “doctor” or “Dr.” with regards to themself exclusively describes that degree. Dr. Berg is really a licensed chiropractor in Virginia, California, and Louisiana, but he no more practices chiropractic in almost any condition and doesn’t see patients so he is able to concentrate on educating people like a full-time activity, yet he maintains an energetic license. This video is perfect for general informational purposes only. It shouldn’t be employed to self-identify which is not an alternative to a clinical exam, cure, treatment, diagnosis, and prescription or recommendation. It doesn’t produce a physician-patient relationship between Dr. Berg and also you. You shouldn’t make any alternation in your wellbeing regimen or diet before first talking to a health care provider and acquiring a clinical exam, diagnosis, and recommendation. Always consult a health care provider or any other qualified health provider with any queries you might have regarding a clinical condition. The & Wellness, Dr. Berg Nutritionals and Dr. Eric Berg, D.C. aren’t liable or accountable for any advice, treatment, diagnosis or other information, services or product you get through this video or site.
Thank you for watching. I really hope this video helped obvious up the reason why you shouldn’t eat raw chicken.